BBQ Rub

Happy Father's Day to all the dads out there!!  Hope you are having a great day.  I had a wonderful dad who has been gone for almost 10 years now and I still miss him.  There are times that I wish I could talk with him and hear what he thinks about all that is going on in the world today. Love you Dad and will see you some day!!!

Since it is grilling season I am going to give you my recipe for BBQ Rub.  I use this rub for several recipes that I will be giving to you.  It is great on beef, pork or chicken.  I sprinkle it on French Fries and use it to fry potatoes.  This makes quite a bit but when you use it like I do, it doesn't last long!

BBQ Rub

¼ c. salt

¼ c. celery salt

1/8 c. garlic salt

1/8 c. onion salt

1 c. sugar

1 c. paprika

3 T. black pepper

2 T. chili powder

1 t. cumin

2 t. cayenne pepper

1 T dill weed

To mix, just put into a container that has a lid and shake. 

Makes 3½ cups